Nutrition Facts
Serving Size: 2 Tbsp (28g)
Servings Per Container: 15
Amount Per Serving
Calories 90 |
Calories from Fat 60 |
% Daily Value*
Trans Fat 0g
Total Carbohydrates 3g |
1% |
Sugars 2g
Protein 5g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
2018 World Championship Cheese 2nd Place Winner. The perfect balance of creamy natural Wisconsin Grade A aged Cheddar and sweet fruity port wine. Great flavor and nostalgia as a holiday hors d'oeuvre on your favorite cracker!
Allergens
MILK, MAY CONTAIN TRACES OF SOY, WHEAT, EGGS AND TREE NUTS
Ingredients
SHARP CHEDDAR CHEESE AGED 9 MONTHS (MADE FROM PASTEURIZED CULTURED MILK, SALT, AND ENZYMES), WATER, REDUCED LACTOSE WHEY, CREAM, PORT WINE, WHEY, SORBIC ACID (A PRESERVATIVE), SEA SALT, GUAR GUM, ANNATTO COLOR, LACTIC ACID, RED #40.
Nutrition Facts
Serving Size: 2 Tbsp (28g)
Servings Per Container: 15
Amount Per Serving
Calories 90 |
Calories from Fat 60 |
% Daily Value*
Trans Fat 0g
Total Carbohydrates 3g |
1% |
Sugars 2g
Protein 5g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.