Otis Spunkmeyer Lemon Burst Cookie Dough
Nutrition Facts
Serving Size: 1 Cookie (31g)
Servings Per Container: 30
Servings Per Container: 30
Amount Per Serving
| Calories 130 | Calories from Fat |
% Daily Value*
| Total Fat 6g | 8% |
| Saturated Fat 3g | 15% |
Trans Fat 0g
| Cholesterol 10mg | 3% |
| Sodium 115mg | 5% |
| Total Carbohydrates 19g | 7% |
| Dietary Fiber 0g | 0% |
Sugars 11g
| Includes 11g Added Sugars | 22% |
Protein 1g
| Vitamin D 0mcg |
| Calcium 0mg |
| Iron 0.7mg | 4% |
| Potassium 20mg |
* The % Daily Value (DV) tells you how much a nutrient
in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Lemon Burst Cookies deliver a delicately balanced, sweet-tart flavor, that's pure delight! Made with real lemon essence, this cookie satisfies any craving for a sweet treat. Approximately 30 cookie dough pieces. 2.1lb (33oz). Orthodox Union Dairy Kosher Certified
Instructions
PREP: Do not thaw before baking. Preheat oven to 350 degrees F.BAKE: Place frozen cookie dough pieces 2" apart on ungreased cookie sheet. Bake at 350 for 13-15 minutes or until the edges are golden brown. Bake to an internal temperature of 160 degrees F.
COOL: Let cool for 15 minutes before removing from baking pan. Cookies will remain soft after cooling.
Allergens
Eggs, Milk Soy, Wheat. Made in a Facility that also Processes Peanuts and Tree Nuts (Almonds, Coconut, Macadamia Nuts, Pecans).Ingredients
Enriched Bleached Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Margarine (Palm Oil, Water, Contains 2% or Less of Salt, Natural Flavor [Contains Milk], Citric Acid, Vitamin A Palmitate Added, Beta-Carotene [Color]), Eggs, Butter (Cream [Milk], Salt), Contains 2% or Less of Invert Sugar, Lemon Peel Zest, Salt, Baking Soda, Natural Flavor, Soy Lecithin, Yellow 5.Notes
Orthodox Union Dairy Kosher CertifiedNut Free Facility: NO
Nutrition Facts
Serving Size: 1 Cookie (31g)
Servings Per Container: 30
Servings Per Container: 30
Amount Per Serving
| Calories 130 | Calories from Fat |
% Daily Value*
| Total Fat 6g | 8% |
| Saturated Fat 3g | 15% |
Trans Fat 0g
| Cholesterol 10mg | 3% |
| Sodium 115mg | 5% |
| Total Carbohydrates 19g | 7% |
| Dietary Fiber 0g | 0% |
Sugars 11g
| Includes 11g Added Sugars | 22% |
Protein 1g
| Vitamin D 0mcg |
| Calcium 0mg |
| Iron 0.7mg | 4% |
| Potassium 20mg |
* The % Daily Value (DV) tells you how much a nutrient
in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.